Hoosier Roots 2 Go
A chef in your break room, open all hours.
Hoosier Roots 2 Go is a smart cooler stocked with fresh, chef-made meals from our kitchen. Employees take what they want, tap to pay, and get back to work. We restock it a few times a week, and it costs your company nothing to host.
How it works
We place the cooler
A glass-door smart cooler with a self-checkout reader goes wherever your people already take breaks. We handle setup and service.
We cook and stock it
Salads, grain bowls, sandwiches, hot-and-ready entrées and breakfast, made from scratch and restocked a few times a week so nothing sits.
Your team taps and eats
Open the door, take what you want, tap a card or phone. No app, no attendant.
Order-ahead, where employees reserve a specific meal with their name on it, is coming soon. Mention it on the contact form if you'd like early access.
Who it's for
Anywhere 50 or more people work a shift without a good lunch option nearby: manufacturing plants and second-shift crews, distribution centers, hospitals and clinics, offices and campuses.
What it costs
Hosting is free for the employer. We place the equipment and keep it stocked; your people pay per meal at prices in line with a decent lunch out. Some companies subsidize meals as a perk; ask and we'll set that up.
What's in the cooler
The menu rotates with the season and with what your team actually buys. Expect hearty bowls, composed salads, sandwiches, soups in cold months, breakfast items and a few of the comfort dishes from our catering menus, portioned for one. Dietary tags are on every label.